Ingredients:
-30 frozen meatballs
-1/4 BBQ sauce
-1 tbsp soy sauce
-onion powder
-garlic powder
-2 tbsp honey
-black pepper
-olive oil
Directions:
1. Drizzle about 1 tsp olive oil on pan at high heat.
2. Dump meatballs in the pan. Stir the meatballs around so that they don't stick to the pan.
3. Add BBQ sauce. Coat meatballs with the sauce. Add water, soy sauce, onion powder, and black pepper. Stir to combine.
4. Cover and on med-low heat cook for about 10 min. Stir occasionally.
5. Add honey. Cook at med-hi heat. Stir. Sauce will thicken. When the sauce is bubbly onthe majority of the bottom of the pan, it is done.
Enjoy! 😊
Thanks for the recipe. This will help me out now that I took over your job as the head chef during the weekdays :-) Have a blessed day. Love you.
ReplyDelete-JU